How to make delicious octopus sautéed closely crunchy

Octopus can be cooked with a lot of delicacies, including dishes of octopus sautéed with sweet spicy taste blend together closely delicious crispness. Just choose the freshest octopus that you have succeeded in making a pot half already.  Share on Fanpage Share this article on Facebook Share this article on G +


Raw recipe octopus sautéed 

  • Octopus
  • Ginger
  • White wine
  • Honey
  • Salt
  • Pepper
  • Soy sauce
  • Garlic
  • Brochettes

 How do octopus sautéed dishes 

Step 1: octopus washed, then cut into small pieces for easy eating and oblique.

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Step 2: Prepare a pot of water + alcohol + sliced ginger to boil, then drop the octopus has status in boiling water then picked out and drained quickly ..
Step 3: Use a stick to skewer octopus, beard too long you should share doubled and oblique. Use a brush oil onto the pan, small pan lighters heating up. For rods octopus was grilled octopus skewers on pan, attention turned over to the octopus is cooked evenly.


Prepare the sauce to scan the surface octopus include chopped peeled garlic + honey + soy sauce in a bowl stir.

Step 4: Using a brush, coat the mixture on both surfaces octopus. Sprinkle with paprika and pepper mill up.
Only by the above steps, you have finished dish octopus sautéed with crunchy golden surface attractive, fragrant taste chili pepper, crispy octopus pieces and absorbed spices.

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